About Us
The owners of Holiday Village Himmerki, Reijo and Helvi Lantto, bought this unique place more than 20 years ago. Since then, they have developed the place all the time.
Over the decades the incredibly beautiful scenery of Himmerki has hosted lots of regular customers, as well as those who visit just once to experience the enchantment of this unique place resting in the embrace of Lake Kitka.
The staff of Himmerki is like a big happy family! Most of them are local people. One of our values is to guarantee year-around work, so the little Posio village will stay lively and vital. We use local services whenever it is possible -no matter is it food or repair supplies!
We want to help our nature to stay clean and affluent, even if the tourism increases all the time. Our Green Key- and Sustainable Travel -sertificates tell about our work for the surrounding nature. Our respect for the nature and local life shows genuinely in our daily work.
Menu of our restaurant is built from high quality local ingredients. That is why we call it local food -menu.
Our relaxed restaurant welcomes you to enjoy, no matter if you came straight from the forest or you just want to spoil your family.
Our professional staff also organize all kind of parties and meetings according to your wishes.
Heart of our kitchen is our head chef Kirsi Revonmäki, who has worked with us since 2005.
Under Kirsi’s friendly and firm leadership our staff prospers and develops better and better all the time.
Our high customer satisfaction rate also shows this. (8,8/10, Booking.com)
Our sustainability promise you can find; click the button below:
